When will the meat substitute market reach 10% of the traditional meat market of any country? | Manifold

When will the meat substitute market reach 10% of the traditional meat market of any country?

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Meat substitutes include plant- and fungi-based meat. More details in [1]. Traditional meat refers to flesh from animals with nervous systems. Cultured meat is not included in either category.

[1] https://www.grandviewresearch.com/industry-analysis/meat-substitutes-market

#Animal welfare

#Animal Consumption Trends

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I bet higher, but I only do so because cultured meat isn't included as a meat substitute. Sure cultured meat is meat, but often time what people want to avoid is not the meat itself but the consequence of it in animals and the environment, not so much the health part even though that's a big one.

Here are some countries to look out for. Source: https://us14.campaign-archive.com/?u=66df320da8400b581cbc1b539&id=3816fdb370

predicts LOWER

@KCS More direct source: https://www.emergingproteins.co.nz/wp-content/uploads/2022/09/EPNZ-Sept-2022-Report-WEB2.pdf

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